Aquaculture Basic

Introduction:

Total area available for sea farming is 8.05 million hectare (inshore water including lagoons & Bays). The Product potential through sea farming is 2.0 million tonnes Share of marine products to total national export is 3%. Aquaculture is a viable means of diversification of fisheries to increase the fish production both for domestic consumption and export, employment and income generation to a large section of the people. Fish farming has moved from land based farms to quite, sheltered areas and lagoons. Although Indian climate is almost similar to that of the other countries in Eastern Asia and several varieties of Indian freshwater ornamental fishes are well known in the international market. We have the advantage of a mild climate, suitable soft water, abundant natural food and reasonably cheap labour.

Thus both wild collection and bed varieties as well could be exported from the country. India has got about 18 millions acres of freshwater area suitable for aquaculture. A number of species of fish and other aquatic organisms capable of giving an economical yield are also available locally. In India the yield from farmer’s pond from the composite fish culture of major carps is on an average three tonnes per hectare per year and in experimental ponds of research centres is said to be 10 tonnes per hectare per year. From Catfish culture an yield of about 107 tonnes per hectare.
The limitations in tapping the natural resources like availability of only a particular species in a particular environment during a particular season, the mixing of non-preferential species while tapping the resources from nature, the costly operations involved in reaching the fishing grounds which might involve even deep-sea fishing, and finally, the unpredictable per capita income per effort per period in the natural environment do necessitate the need to go for aquafarming. Instead, the farming of water bodies under scientifically supervised conditions enables the farmer to produce the selective aquatic flora quantity so as to meet the increasing demand for aquaculture products.

Breeds of Different Farming System


Farming in Freshwaters

Freshwater is a simple medium which can be handled easily as it does not involve maintenance of salinity to rear fauna. Further, farmers located at different inland areas, i.e. river banks, valleys and hills, have an easy access to make use of this medium. About twenty two species of fin fishes and two species of prawns are suitable for freshwater aquafarming.

A : FIN FISHES

1.

Common Name

Catla

 

Technical Name

Catla Catla

Adult (Field Characters)

Head large, mouth wide-upturned with large jaw; body comparatively very deep; back of body, fins and tail are dusky grey. Belly silvery white.

2.

Common Name

Kalbasu, Black rohu

 

Technical Name

Labeo calbasu

 

Adult (Field Characters)

Body stumpy, stout and head it large. Body colour blackish green while fins are black.

3.

Common Name

Rohu

 

Technical Name

Labeo rohita

 

Adult (Field Characters)

Body elongate, dorsal profile more convex, colour bluish above and silvery on the flanks. Eyes, reddish.

4.

Common Name

Grass carp

 

Technical Name

Ctenopharyngodon idellus

 

Adult (Field Characters)

Body elongate, mouth tapering and sub terminal. The dorsal and ventral profiles are equally arched, thus reminding milk fish but the caudal fin, though equally forked, is not as large as that of milk fish. Colour is dark grey above and silvery on flanks and belly. Fins dark.

5.

Common Name

Mrigal

 

Technical Name

Cirrhinus mrigala mirgala

 

Adult (Field Characters)

Streamlined body with deeply forked caudal fin. Golden Colour eyes and dull coppery back are easily distinguishable. Flank, white with a tinge of golden colour. Attains an average length of 40 cms.

6.

Common Name

Reba carp

 

Technical Name

Cirrhinus reba

 

Adult (Field Characters)

Similar to Mrigal except for the absence of golden coloured eyes and yellow tinges on the body. Attains an average of 25 cms.

7.

Common Name

White carp

 

Technical Name

Cirrhinus cirrhosus

 

Adult (Field Characters)

Body fusiform, silvery on back, a pair of barbels on the lower lips; caudal fin deeply forked; body flanks and belly dull yellowish, scales of the flank bear pink spots.

8.

Common Name

Common carp

 

Technical Name

Cyprinus carpio

 

Adult (Field Characters)

Stout bodied, two pairs of barbels present. Pectoral fins round and caudal fin deeply emarginated. Colour usually light olive green with yellowish fins.

9.

Common Name

Barbs

 

Technical Name

Conoprokotpterus dubius

 

Adult (Field Characters)

Two pairs of barbs present. Body robust or elongate with dorsal and ventral profiles equally arched. Body colour greenish grey.

10.

Common Name

Indian longfin eel

 

Technical Name

Anguilla bengalensis bengalensis

 

Adult (Field Characters)

Long snake like yellowish brown fish with shiny skin.

11.

Common Name

Shortfin eel

 

Technical Name

Anguilla bicolor bicolor

 

Adult (Field Characters)

Long snake like fish. Bluish brown dorsally and lighter ventrally.

12.

Common Name

Magur

 

Technical Name

Clarius batrachus

 

Adult (Field Characters)

Head dorso-vetrally flat, body laterally compressed and four pairs of barbels present. Pectoral spines long and serrated. Body colour brownish green.

13.

Common Name

Stinging catfish

 

Technical Name

Heteropneustes fossilis

 

Adult (Field Characters)

Elongated body, head dorso-ventrally compressed. Pectoral fins have strong serrated spine and also the dorsal spine colour of body blackish brown.

14

Common Name

Climbing Perch

 

Technical Name

Anabas testudineus

 

Adult (Field Characters)

Body elongate and moderately deep, colour greenish to dark grey. A black spot at the base of pectoral fin and caudal fin.

15.

Common Name

Murrel/Giant Snake head

 

Technical Name

Channa marulius

 

Adult (Field Characters)

Body elongate and round, eyes large and head tapering; colour grayish-green; about six oval blotches along flanks. Flanks below lateral line and belly are yellowish orange with spots scattered all over body.

16.

Common Name

Giant gouramy

 

Technical Name

Osphronemus gouramy

 

Adult (Field Characters)

Body oval or oblong, laterally compressed; outer rays of pelvic fins extend beyond caudal fin as a long filament. Grayish green in colour.

17.

Common Name

Humpbacked razor fish

 

Technical Name

Notopterus chitala

 

Adult (Field Characters)

Humped dorsal profile is brown in colour with about 15 small, vertical and oval patches, running almost equal distance from anterior posterior end. Attains an average marketable size of 30 cm.

18.

Common Name

Razor fish

 

Technical Name

Notopterus notopterus

 

Adult (Field Characters)

Body silvery white with minute brown spots. Dorsal profile plain, body without markings. Attains an average marketable size of 30 cm.

19.

Common Name

Rainbow trout

 

Technical Name

Salmo gairdneri gairodneri

 

Adult (Field Characters)

A mullet like fish and is easily distinguishable by colour. Head and dorsal profile steel blue. Scattered black spots on the flanks above lateral line. Flanks have iridescence lustre hence the name. Reddish band over the lateral line.

20.

Common Name

Putitor mahser

 

Technical Name

Tor putitora

 

Adult (Field Characters)

Body streamlined, longer than broader. Colour is a distribution of pink and green both on dorsal and on flanks. Belly silvery white, fins have a mixture of red and green.

21.

Common Name

Tor Mahseer

 

Technical Name

Tor tor

 

Adult (Field Characters)

Body stout, fairly deep. Colour grayish green dorsally. Flanks pinkish green. A mixture of gold and yellow colour shades is spread over the head; and sky blue colour on the operculum.

22.

Common Name

Tire-track spiny eel

 

Technical Name

Mastacembelus armatus

 

Adult (Field Characters)

Body slender, laterally flattened; snout pointed with fleshy rostral appendage. Colour of body rich brown with zig-zag lines. Pectoral fins usually spotted.

23.

Common Name

Tilapia

 

Technical Name

Oreochromis mossambica

 

Adult (Field Characters)

Typical cichlid fish. Colour : Female and non-breeding males watery grey to yellowish; dorsal fin black with red margin. Pectoral fins light red.

B. PRAWNS

 

Common Name

Giant freshwater prawn

 

Technical Name

Macrobrachium rosenbergi

 

Adult (Field Characters)

Giant freshwater prawn, dark grey brown in colour; largest perieopod blue, with chela; telson tapering to a sharp point. Movalbe finger with velvety pubescence.

 

Common Name

Southern Freshwater prawn

 

Technical Name

Macrobrachium malcolmsonii

 

Adult (Field Characters)

Medium sized river prawns, body and anterior two pairs of perieopods dark grey. Carapace has spinules anteriorly.


 

Farming in brackish water

Brackishwater ecosystem is influenced by the mixing of freshwater drainage from land and seawater due to tidal changes and contains large quantity of nutrients that are responsible for the primary and secondary production. In India, more than 1.5 million hectares of brackish water area is available in the form of estuaries, backwaters, lagoons, mangrove swamps etc and the larvae and juveniles migrate enromously into this ecosystem.About twelve species of finfish, four species of prawns and one species of crab are recommended in the following text as species suitable for brackishwater farming.

Common Name

A : FIN FISHES

 

1.

Common Name

Barramundi

Technical Name

Lates calcarifer

Adult (Field Characters)

A Large perch, body torpedo shaped, head depressed above orbit. Mouth subterminal, colour olive greenish brown. Belly and flanks slivery.

2.

Common Name

Milk fish

Technical Name

Chanos chanos

Adult (Field Characters)

Body stream lined. Caudal fin perfectly bifurcate, long and grayish in colour. Body slivery white.

3.

Common Name

Flathead mullet

Technical Name

Mugil cephalus

Adult (Field Characters)

Body robust, head broad and much flattened dorsally. Back olive green in colour, slivery on flanks. Dark purple patch at base of pectoral fin.

4.

Common Name

Large scale mullet

Technical Name

Liza macrolepis

Adult (Field Characters)

Robust body, head wide and flattened above. Colour greenish grey dorsally, slivery on flanks and belly. Fins have dusky margins.

5.

Common Name

Goldspot mullet

Technical Name

Liza Parsia

Adult (Field Characters)

Body and head narrow. A Golden spot on the operculum.

6.

Common Name

Tade mullet

Technical Name

Liza tade

Adult (Field Characters)

Body elongate, head wide and caudal fin forked. Colour greenish brown above and slivery along flanks. About 5-7 vertical marks on the upper half of body.

7.

Common Name

Longarm mullet

Technical Name

Valamugil cunnesius

Adult (Field Characters)

Body robust, head wide and flattened. Colour dark tan to grey on back, silvery belly. A dark spot at the base of pectoral fin.

8.

Common Name

Banded pearl spot

Technical Name

Etrolus suratensis

Adult (Field Characters)

Body dorso-ventrally deep. Greenish black fish with conspicuous vertical bands beginning from operculum to base of tall. White pearly spots present on the flanks above lateral line. Pectoral fins creamy yellow and have black biotech at the base.

  

9.

Common Name

Four finger thread fin

Technical Name

Eleutheronema tetradactylum

Adult (Field Characters)

Torpedo shaped body with four filaments projecting from the base of pectorals. Caudal fin forked equally. Colour silvery green above yellowish white on flanks and belly.

10.

Common Name

Paradise threadfin

Technical Name

Polynemus paradiseus

Adult (Field Characters)

Body torpedo shaped. Seven filamentous projections arise out of the base of pectoral fins.

11.

Common Name

Ox-eye tarpon

 

Technical Name

Megalops cyprinoides

 

Adult (Field Characters)

A long Filament arises from the posterior base of the dorsal fin. Body silvery on the flanks and back dark bluish green.

 

12.

Common Name

Silver sillago

 

Technical Name

Sillago sihama

 

Adult (Field Characters)

Body elongate, cylindrical and smooth. Colour brown above, silvery on the flanks and caudal fin dusky.

 

B. PRAWNS

1.

Common Name

Vembanad lake Prawn

 

Technical Name

Macrobrachium idella

 

Adult (Field Characters)

Medium sized, pate greenish prawns, attains a length of 200 mm.

 

2.

Common Name

White prawn

 

Adult (Field Characters)

Colouration of body creamy yellowish; minute spots of red, yellow and black are uniformly distributed all over the body. Anterior half of antennal flagella is red white the posterior half is yellow.

 

3.

Common Name

Tiger prawn

 

Technical Name

Penaeus monodon

 

Adult (Field Characters)

Maroon brown coloured body with white and dark red coloured vertical bands.

 

4.

Banana Prawn

  

Technical Name

Penaeus merguiensis

 

Adult (Field Characters)

Body colour creamy yellowish with greenish or brown spots spread all over the body. Antennal flagella reddish brown.

 

C. CRAB

1.

Common Name

Mud Crab.

 

Technical Name

Scylla serrata

 

Adult (Field Characters)

A crab of greenish-grey coloured body.

 

 

Farming in the sea

Farming the sea is the ultimate aim of Blue Revolution in India. Sea a vast body of water, is being used as a dumping ground of waste.
Fin Fish
Four species of snappers and one species of grouper are described as suitable for cage culture
in the sea..

1.

Common Name

Black spot snapper

 
 

Technical Name

Lutjanus fulviflamma

 
 

Adult (Field Characters)

A small (30 cms) robust snapper. Colour yellow or greenish yellow above, silvery pink below. A black biotech on the lateral line at the 2/3 portion from the head.

2

Common Name

Malabar blood Snapper

 
 

Technical Name

Lutjanus malabaricus

 
 

Adult (Field Characters)

Body deep, head profile concave above orbit, colour deep red in adults.

 

3.

Common Name

Emperor red snapper

 
 

Technical Name

Lutjanus sebae

 
 

Adult (Field Characters)

A deep bodied snapper of ellipsoid contour. Body deep red in colour.

 

4.

Common Name

River snapper

 
 

Technical Name

Lutjanus argentimaculatus

 
 

Adult(Field Characters)

A red-brown stout bodied fish. Belly some what paler.

 

5.

Common Name

Malabar grouper/reef cod

 
 

Technical Name

Epinephelus malabaricus

 
 

Adult (Field Characters)

A large serranid with a serrated pre-operacle; colour of head and body pale grayish brown with dark brown or orange spots. Three dark biotches on interopercle. Pectoral and caudal fins brownish black with small dark spots.

 


Spiny Lobsters

All the six species of lobsters described below are species that occur close to the shore, that is either in the rocky intertidal region or at the 20 m line of both coasts or peninsular India.. Initially these should be reared in artificial tanks until these reach 10 to 15 cms and should be transferred to the sea.

1.

Common Name

Scalloped spiny lobster

 

Technical Name

Panulirus homarus

 

Adult(Field Characters)

Body length 31 cms; tail 19 cms; colour : Body, dark green or reddish brown, with finely spotted in white. Antennulae banded, legs uniform in colour.

2.

Common Name

Longlegged spiny lobster

 

Technical Name

Panulirus longipes

 

Adult(Field Characters)

Attains 30 cms, tall 20 cms. Colour : body and abdomen covered with numerous distinct round spots. Legs with light longitudinal streaks. Antennulae with dark longitudinal streaks.

3.

Common Name

Ornate spiny lobster

 

Technical Name

Panulirus ornatus

 

Adult(Field Characters)

Attains 35 cms and occasionally 30 cms. Colour : Abdomen brownish or greenish grey with minute indistinct speckles. Carapace with very characteristic marbling of pale lines near the base of the frontal horns. Legs not streaked. Antennulae ringed.

4.

Common Name

Pronghorn spiny lobster

 

Technical Name

Panulirus penicillatus

 

Adult(Field Characters)

Attains 30 to 40 cms. Males usually longer. Colour : body variously coloured, speckled on carapace and abdomen with tiny white spots. Antennulae not banded. Legs with longitudinal yellow lines.

5.

Common Name

Mud spiny lobster

 

Technical Name

Panullirus polyphagus

 

Adult(Field Characters)

Attains about 25 to 30 cms. Colour : body grayish green without spots. Leg irregularly spotted.

6.

Common Name

Pained spiny lobster

 

Technical Name

Panulirus versicolor

 

Adult(Field Characters)

Attains 30 to 40 cms. Colour Carapace whitish with well defined sharply delimited areas of bluish black. Antennal peduncles pink, the flagella white.



Fish Culture

 

Fresh-Water Pond Fish Culture

The purpose of freshwater fish culture is to obtain fish production in the most economical way.
Various inputs are applied into the pond for fish production. Pond and fish seed are the basic inputs. The major carps are fast growers and have got a good demand in the internal market. Composite fish culture is comparatively less capital oriented and does not require much sophisticated technology or equipment’s.
Major Carps

Indian and exotic carps with attractive farming characters are available in India. They are Rohu, Catla, Common carp, Silver Carp, Bighead carp and Mrigal.
Rohu (Labeo rohita)

Rohu is considered to be the tastiest of all Indian carps. It has got a very good market demand. Cylindrical body shape reddish tinch of the body, comparatively small head with fringed lower lips are the prominent external characters of this fish.

Catla (Catla catla)

Catla is the most rapid growing Indian major carp. It attains 1 to 2 kg. During first year and maximum reported growth is 45 kg.
Common Carp (Cyprinus carpio)
Common carp is the most widely cultivated species all over the world. It is a native of Europe. The important strains in this species are Mirror carp. Scale carp, and Leather carp, of which the Mirror carp is a widely accepted table fish. The common carp is characterised by its deep body and short head with barbed mouth. They grow to around one kg. In the first year and maximum growth is around 6 kg.
Silver Carp (Hypophthalmichthys molitrix)

Silver carp is a native of China. The upturned mouth, laterally compressed body and small silvery scales are the distinguishing features of the species. But the fast growth makes it an attractive species for farming.

Big Head Carp (Hypophthalmichthys nobilis)

In appearance it resembles the silver carp. Big head carp feeds on zooplankton and phytoplankton. Even though it is a fast growing and tasty fish the availability of seed in India is scarce.
Mrigal (Cirrhinus mrigala)

Cylindrical shape, non-fringed lips, small head and bright silvery body are the prominent external characters of this species. It grows to around 1 kg. in the first year. Mrigal feeds mainly on decaying vegetable matters at the pond bottom. It takes artificial feed quickly compared to other carps. The market demand for this species is large.
The following are the other commercially cultured species in India:

Tilapia (Oreochromis mossambica)

Like the common carp Tilapia is cultured throughout the world. Tilapia is a native of Africa. It is characterised by an anterior spinous dorsal fin and a posterior soft dorsal fin. Tilapia is an omnivorous scavenger.

Channel Catfish (Ictalurus punctatus)
Recently this was introduced into India from America. The breeding is slightly difficult and the seed is not easily available. It is an omnivorous species feeds on all kinds of animal and vegetable matters. They can be grown on artificial feed in ponds.

Clarias (Clarias batrachus)
They are indigenous in Indian continent. This species is popular in cultivation because they grow rapidly and give a high production and they are sturdy and disease resistant. It has got a very good market demand.
Pearl Spot (Etroplus suratensis)

This species is seen throughout India. It can be grown both in freshwater and estuarine water. The oval shaped and laterally compressed body and the spines over the dorsal fin and the pearl like whitish dots all over the body are the distinguishing features of this fish. Even though the growth rate is poor, the high market demand makes the species attractive for farming.

 

Other Freshwater Fish Culture Systems

Apart from the pond fish culture other fish culture system, are running water fish culture, cage and pen culture and reservoir fish culture.
Running Water Fish Culture
This is the most modern system of fish culture system, known otherwise as super intensive culture system. The maximum rate of fish production from composite fish culture in India is 10 to 15 tonnes per year The production can go up to 150 tonnes or above per hectare per year. In running water system two methods are followed. One is recycling system or closed system and other is replacement system.
Recycling System of Fish Culture
In such a system the following components are required.:-

  1. Culture Tank :For keeping the fish the tank can be of 1000 to 15000 sq. meter area and 1 to 1.25 meter depth. The site selected for this system should have sufficient gradient. So that water from first component can flow to last component by gravity.
  2. Setting Tank : From the culture tank water flow with the waste material to a settling tank where the heavy particles get settled. Setting tank should have at least 25% capacity of culture tank.
  3. Cascade : From the settling tank the water goes through a cascade and get aerated.

  4. Bio-Filter : From the settling tank water flows to a bio-filter through the cascade. In the bio filter sufficient material is provided for the nitrification bacteria to develop. Due to the action of nitrification bacteria in the bio filter the water becomes ammonia free.

  5. Mechanical Filter : From bio filter-water goes to the mechanical filter. In this suspended solids are completely removed.

  6. Sump Tank : From sump tank water is pumped to the culture tank and the process continues.

Replacement System

In the system instead of recycling replacement is done. So no bio-filter and settling tank is required.


Cage and Pen Culture


In larger water bodies where pond can not be constructed pen culture or cage culture is done, pen culture is done in shallow water and cage culture is done in deeper water. Species that can grow in crowded conditions with artificial feed is used here. Cage and pen are subjected to natural calamities like wind, cyclone etc. In India cage or pen culture has not yet developed in a commercial way.

MURRELS

The snakeheads or murrels belonging to the family Chanildae (Ophiocephalldae) are highly regarded foodfishes in the south and south-east Asian countries. They contribute an Important freshwater fishery in several parts of India and are in great demand because of their pleasant-tasting flesh and presence of fewer bones.

Tilapia

Tilapia production has been progressively increasing throughout the world during the past ten years. World production of Tilapia increased two folds from 2,85,566 tonnes in 1975 to 5,40,851 tones in 1984. In Asia, the increase was from 38,487 tonnes (1975) to 1,86,016 tonnes (1984) registering an increase of about 5 times. In Philippines, it increased form 6,122 tonnes (1979) to 53,203 tonnes (1984) registering an increase of about 9 times in six years.

Tilapia can be cultured in Cage/Pen/ponds in fresh/backwater areas such as lake, rivers, backwater areas and reservoirs.The average marketable size of the fish is 150 gm to 300 gm.

Catfish


Catfishes are a group of bony fishes characterized by the presence of barbells around their mouth, resembling the sensitive whiskers of cats in appearance and function. All the catfishes have at least one pair or barbells on the upper jaw and in many the barbells are also present on the chin. The number and size of the barbells may vary from species to species. There are about 2,500 species of catfishes belonging to about 30 families.
Ornamental Fish

The world Ornamental fish industry has been growing steadily over the years and more and more entrepreneurs are becoming interested in the trade. Rapid development of the technology of the century is really a boon to this trade, copied with air transport system which revolutionized this industry. The current value of world trade for ornamental fish has been estimated to be about US $4.5 billion and the demand is growing up steadily.

> Over US$ 500 million worth of Ornamental Fish are imported into USA every year which is the largest market, followed by Europe and Japan. It has been estimated that 8% of the estimated 86 million houses in USA keep fish in their homes, 14% of the estimated 21 million houses in Britain adopted fish keeping as the hobby, 4% of Belgian and Italian houses, 5% of German houses keep fish brackish water fishes.The fact that aquarium fishes are of immense commercial importance.
INDIAN ORNAMENTAL ICHYTYO FAUNA

The points that are to be considered for suitability of a fish for introduction as pet are :

  1. Attractive colouration
  2. Peaceful nature
  3. Readiness to accept varieties of food
  4. Adaptability to living in confinement.
Barbs

A common Indian fish, fancied for their attractive colouration. India can be called the land of Barbs as many of the popular aquarium barbs come from here. They have large, silvery mirror like scales which fish in the light. They are peaceful and good community fish.
Loaches

These fishes have a sharp curved spine below the eye, which can reflect a nasty cut, when is erected while the fish is alarmed
Cat Fishes

They are equipped with sensitive whisker like barbells around the mouth. These are scale-less fishes and often growing to a large size. India is rich in many families of cat fishes, having potential aquarium fish in the overseas market.

Half Beaks

Hemiramphus Xanthopterus : They are red half beaks with a brilliant lateral band two thrids as wide as a scale in its widest part. The tip of the beak is coral red and hence the name red half beak. Found in Kerala.
Paradise Fish

Macropodus cupanus : Commonly known as Indian paradise fish. This do not have the flashy colouration as that of Chinese paradise fish, being earthy brown with two parallel dark horizontal stripes. The males with red pelvic fins and red tipped anal fins. It is also known as spike tailed paradise fish. This is found in Kerala.

Noble Fish

Gourami :

These are calm fishes with attractive colouration varying from dull greenish to scarlet light blue with dark bands.

Murrels
Ophiocephalus punctatus : These are snake heads or commonly known as murrels. Greenish black colour on the back which becomes yellow on the sides and abdomen with a dark stripe along the side of the head. Several bands from the back pass downwards to the middle of the body with spotted fins. These fishes are recorded throughout the country.
Puffer Fishes
Tetradon cutcutia : Greenish yellow above, white on abdomen. A light band from eye to eye. A large black ocellus surrounded by light edge on side. The whole back marked with dark greenish reticulations enclosing carmine. A red spot on throat. Found in the riverine systems of W. Bengal, Orissa and Assam.
Pipe Fishes
Syngnathus kalyanensis : These are known as Pipe fishes with tubular body single dorsal fin without spines and pelvic fins absent. Tail not prehensile. Lateral line absent. Air bladder without pneumatic duct. Males with an egg pouch on tail. These fishes are found in Kalyan (Maharashtra). Other two species of Syngnathus found in India are S. argyrostictus (Tamil Nadu & Goa) and S. spicifer (Throughout).
Glass Fishes

1.

Chanda baculis

Shoulder spot absent; A golden spot on occipit found in the riverine systems of Orissa, W. Bengal, Uttar Pradesh, Bihar upto Punjab.

2.

C. nama

Indistinct laterline, a dark blotch on dorsal fins upper edge generally present. Common in West Bengal.

3.

C. ranga

A dark shoulder spot present. Common Assam and other North Eastern river.

4.

C. thomassi

Interopercle is not serrated. Found in Kerala.


Knife fishes
These are popularly known as feather back or knife fishes for their remarkable movements and knife like appearance. The fishes are soft without spiny rays which give them the appearance of a veil scintillating in wind.

Spiny eels
Macrognathus aculeatus : Have an elongated brownish eel like body with dark patches, very long snout and small eyes with head protruding out. These are found throughout the country.

Flying barb

The peculiarity of this fish is its long pectoral fins and its propensity to jump out of water. While breeding the male strikes the sides of the female and she in turn bulls him. The eggs are only partially adhesive. Distributed throughout the country. Another species with plain sides without bands are also recorded in Tamil Nadu and Karnataka.
Zebra fishes

Danios : Danio devario : Body greenish above, silvery white below. The anterior part of the body is reticulated in its centre by steel blue lines, divided from one another by narrow vertical yellow bands. Three blue lines divided by yellow ones, are continued backwards to the caudal fin, where the lower to amalgamate and passing upwards become lost on the superior half of the fin. Found in Northern and North Eastern river systems.

Chilwas

Chela dadyburjori : Silvery with black lateral band along the body on which, strung like beads are found to free black spots. Goa, Cochin (Kerala) and Nagercoil (Tamil Nadu).

Chela laubuca : Body long compressed, Abdomen keeled from below pelvic origiri to arms, lateral line curved downwards. Found in Andhra Pradesh, Orissa, West Bengal, Madhya Pradesh and Assam river systems.

Killi fishes

Aplocheilus lineatus : Greenish with a gloss of purple on the cheek and along the abdominal surface. A golden green spot in the centre of each scale eight to ten vertical black bands pass down the sides to the abdomen. Coorg and Wynaad down the Malabar Coast. Commonly known as Killi fishes.

Calbasu

Labeo calbasu Body blackish. In clear streams many of the scales have a scarlet centre. Found in rivers of Punjab, Kutch, Deccan, Southern India and Malabar from Krishna through Orissa and W. Bengal.

 

SHRIMPS

The Indian ocean accounts for an average of about 3.6 lakh tonnes (17%) annually, of which nearly 65% comes from the Eastern region. While the fishery of this region showed an upward trend during the past few years mainly due to increased landings in Indonesia, Bangladesh and East coast of India, the fishery of Western Indian Ocean remained more or less steady at about 2.3 lakh tonnes. Development of deep-sea shrimping and aquaculture of shrimp has been given considerable stress as alternate means of augmenting production through out the world.

At present, over 50 countries undertakes shrimp farming on commercial scale and produced an estimated quantity of 6.3 lakh tonnes of shrimp in 1990, 73 lakh in 1991 and 7.2 lakh in 1992. Farm raised shrimp accounted for 2.1% of the total prawn landings of the world in 1981 which by 1989 rose to 26% and in 1991-92 period to 28%. China, Indonesia, Thailand, Ecuador are the leading countries in shrimp production through aquaculture. China produced the maximum quantity till 1991 when an estimated amount of 1.45 lakh tonnes was realised. Thailand, which occupied the third rank in 1991 with 1.10 lakh tonnes of cultured shrimp, came up as the leading country in 1992 with an estimated shrimp production of 1.5 lakh tonnes relegating China to the second place.

State-wise details of total brackish-water areas, area under culture and production

State

Estimated Brackish water area (ha)

Area under Culture (as on March 1992)

Estimated Production (April 91- March 92)

Percentage of Production

West Bengal

4,05,000

33,918

13,800

34.50

Orissa

31,600

7,417

3,800

9.50

Andhra Pradesh

1,50,000

8,100

9,700

24.25

Tamil Nadu

56,000

480

700

1.75

Kerala

65,000

13,145

9,500

23.75

Pondicherry

800

Neg.

Neg.

-

Karnataka

8,000

2,542

1,100

2.75

Goa

18,500

525

300

0.75

Maharashtra

80,000

1,869

930

2.32

Gujarat

3,76,000

231

170

0.43

Total

11,90,900

68,232

40,000

100.00


Out of the average shrimp production of 1.95 lakh tonnes about 40% is accounted by the traditional sector and the rest 60% by trawlers.

 

LOBSTERS

Lobster fishing, is practised on intensive scale throughout the world and the traditional lobster stocks are under heavy exploitation now.Among marine crustaceans, lobsters are the most highly priced ones and of significant commercial interest in many countries. Due to their increasing demand as a favorite of Epicurean gourmets, lobsters have captured excellent markets in developed countries. According to World Fishery Statistics, the annual lobster production of the world during 1981 – 1990 period ranged from 1.8 lakh tonnes in 1982 to 2.3 lakh tonnes in 1989, The average annual production of about 2.1 lakh tonnes of lobsters, which included 1.9 lakh tonnes of spiny lobsters and allied species (92%) and 0.2 lakh tonnes of squat lobsters (8%), formed 6% of the world crustacean landings from the marine sector. The contribution of the former group from Indian Ocean region for the same period was about 60,000 tonnes on an average of which over 70% was recorded in the Western Indian Ocean mainly from the coasts of South Africa, Oman and Republic of Yemen. India landed an average of about 24,000 tonnes, of which nearly 90% came from the west coast.

Lobster resources of India

The lobster resources of India include a few species of coastal and deep-sea forms which occupy different ecological conditions on the continental shelf and upper continental slope. Qualitatively these animals are of two major categories – the spiny lobsters or rock lobsters belonging to Family Palinuridae and the sand lobsters or Squat lobsters belonging to Family Scyllaridae.The annual lobster landings during the past ten years (1982-91) ranged between 1300 and 4090t. About 70 to 80% of this catch was contributed by Gujarat and Maharashtra alone, and the rest mainly by Kerala and Tamil Nadu. The lobster fishery showed a declining trend after reaching its peak in 1985.Two species of deep-sea spiny lobsters, namely, puerulus sewelli and linuparus somniosus are newly recognised resources at 200-400 m depth. These are commercially exploited by large trawlers from the southwest coast, Gulf of Mannar and Andaman waters.

Culture of spiny lobsters
They are adaptable to captive conditions, less cannibalistic and relatively faster growing than their counterparts in the subtropical and temperate regions which make them suitable for aquaculture.It is successfully practiced in many tropical countries like Japan, Taiwan etc. In Japan, extensive culture of P. japonicus is being undertaken along the southern coast. The Government of New Zealand recently permitted private farmers to start spiny lobster culture. In Taiwan a well organised industry is developed for the culture of P. homarus.
In India, spiny lobster culture hitherto considered commercially and economically not viable has suddenly become promising with the dramatic increase in the price of small and medium sized lobsters, which are exported as live, whole cooked or in frozen condition. Until nineties, exporters preferred only larger lobsters weighing 250 g and above the growing lobsters to such sizes was not economically feasible.
Problems and constraints

Shortage of seed is one of the major problems facing spiny lobster culture throughout the word is. At present the culturists entirely depend on the natural seed resource which is too inadequate to satisfy the fast developing lobster culture industry. Though it has been possible to successfully complete the larval development of some of the species in laboratory condition by countries like Japan, a break-through has not been achieved so far for the production of puerile in captivity. Lobster culture with puerulir as seed is considered to be risk-prone and less profitable. Apart from the difficulty in collection of large numbers of puerulir from the nature, the low survival in early stages, inadequate information on their food requirements and relatively longer period to grow them to commercial size are other problems in farming them.


MUD CRAB

Among the edible marine crustaceans of India, crabs rank third by virtue of their importance as an esteemed gourmet and the value of fishery they support, while the first and second place are occupied by shrimps and lobsters respectively. The crabs belonging to the families Portunidae (9 species), Calappidae (2 species), Ocypodidae (3 species), Grapsidae (1 species) and Xanthidae (1 species) are the edible crabs of India. These crabs are exploited mostly as a by-catch by both indigenous and mechanised crafts and gears in the inshore waters.

Out of 16 species of crab exploited, two larger crabs belonging to the family Portunidae are Scylla tranquebarica and Scylla serrata. They are known as "mud crab", "green crabs" or "mangrove crabsAmong the marine edible crabs, the mud crabs are known to migrate deeper into the brackishwater areas, where they are fished extensively. Because of their delicacy and larger size, the mud crabs are always in greater demand and fetch a higher price. The total quantity exported increased from less than one tonne during the sixties to 107 tonnes during the seventies and further to 2063 tonnes during the eighties. However, the commencement of the export of live mud crabs from India during the middle of eighties has brought to light the mud crab as one of the new seafood products sought after by the export industry and the heavy exploitation of mud crabs followed. So far, a total of 2312 tonnes of live mud crabs have been exported during 1987-1992 and the value of foreign exchange earned was Rs. 56.37 millions.