Cotton Seed Extraction/Meal
Decorticated cottonseed meal one of the best protein supplement for dairy
cows, buffaloes and sheep. It has been highly recommended for incorporation
in the formulated feed so as to function as a bypass- protein to raise the
milk yield.
Copra Extraction/Coconut Meal
Coconut meal is fed mostly to dairy cattle. Though it is comparatively a
moderate protein (20% - 22%) source, it is highly palatable and its protein
has a very high by-pass value. The copra meal produces firm butter of exceptional
quality if it is used in cattle feed preparations.
Safflower Seed Extraction/Meal
Undecorticated safflower seed extraction with 20% crude protein is rich
in methionine and is useful as an ingredient in formulated poultry feed.
It is also used in cattle feed along with other meals such as cottonseed
meal.
Sesame Seed Extraction/Meal
Sesame seed extraction is high protein feed meal. The protein has a high
content of methionine & cystine and it is also rich in arginine and tryptophan
but is deficient in lysine and to some extent in isoleucine. The PER value
of the sesame extraction can be doubled by mixing it with an equal weight
of soybean meal, which has high lysine content. This can also be achieved
by supplementation with synthetic amino acids like lysine (0.2%) and isoleucine
(0.1%). It is being used as a valuable ingredient up to 5% in well formulated
poultry feed.
Mango Kernel Extraction
The extraction from mango kernel is available as low cost cattle feed and
poultry feed material. Having over 70% starch content and free from any
anti - nutritional factors, the meal is a valuable source of metabolisable
energy well suited for cattle feed. It, however has the disadvantage of
having high amount of tannin.
Sal Seed Extraction
Sal seed extraction can be beneficially used to decrease the ruminal degradation
of other proteins in the compound feed in order to increase their biological
values for ruminants and is preferred for use in cow feed. It has the problem
of tannins and Allys-isothiocyanides.
Fertilizers from Nature
Oilcakes/oil meals find use as food/feedstuffs and as organic nitrogenous
fertilizers. Apart from their contribution to N.P.K., they have a number
of benefits in agriculture, which none of the synthetic fertilizers or pesticides
can offer. They bring in the wonderful molecules nature has designed to
help the plants flourish naturally. They provide slow and steady nourishment,
stimulation, protection from soil nematodes and insects, improve yields,
and quality of product like taste, flavour, amino acid composition etc.
Mineralisation and slow release of N:
The oil cakes are slow in mineralising and hence compliment quicker acting
inorganic fertilisers whenever they are applied together. Gaseous N losses
from oil cakes applied to the plough layer are much smaller than losses
from NO3 fertilisers. Some of these oil cakes retard nitrification of the
soil/urea and thereby increase N uptake by the plants. P uptake from calcium
phytate ex oilcakes is higher than that from the superphosphate in maize
plants.
Nematode Control
Oil cakes containing 2-7% protein N applied at rates 4-10% suppress soil
nematodes thereby controlling fungal diseases of plants Neem, peanut castor,
mustard, linseed, mahua and coconut oilcakes suppress parasitic nematodes
(particularly Meloidogyne javanica) and those associated with wheat, mung,
potato and betel leaf. They also improve plant health and thereby offer
greater resistance to infection.
De-Oiled Meals for Various Crops