PESTICIDE BASIC

Introduction

In intensive agriculture, the higher usages of inputs have been key component of our production strategies. However, the pests, diseases and weeds are known to take heavy toll of almost all the crops grown globally, Such losses in agricultural production due to insect pests have been estimated to the tune of Rs.6000 crores per annum in India. Our present day protection technologies are highly pesticides intensive. This has further created conditions more conducive for higher pest multiplication in different crop eco-system. For example, the pest scenario of cotton in north India is extremely revealing
Since 1960 to date, the number of important insect pests attacking cotton has increased from 2 to 5 along with the appearance of several minor pests or new additions.


Year

Key Pest

Minor Pest

New Pest

Upto 1960

Jassid, PBW

SBW

-

1961-76

Jassid, PBW, SBW

-

-

1978-82

Jassid, PBW, SBW

Wf

ABW

1983-90

Jassid, PBW, SBW, ABW

Wf, ABW

SL

1991-92

Jassid, PBW, SBW, ABW, Wf

Wf

SLM

1993-94

Jassid, PBW, SBW, ABW, Wf

SL

SE, CLCV

1995-96

Jassid, PBW, SBW, ABW, Wf

SL

-

PBW=Pink Boll Worm, ABW=American Boll Worm, SBW=Spoted Boll Worm, SE=Spodoptera exigua, SL= Spodoptera Litura, CLCV= Cotton Leaf Curl Virus, Wf=White fly, SLM= Serpentine Leaf Miner

The use of pesticides has been the dominant strategy for pest control. The modern era of chemical pest control began with the discovery of DDT followed by other synthetic pesticides such as chlorinated hydrocarbons, Organophosphates, Carbamates, Synthetic Pyrethroids etc. By and large pesticides have proved quite gainful in our agriculture and public health programs. The consumption of pesticides in terms of Kg/ha in India is the lowest (0.30) as compared to that of developed countries i.e. Japan (10.80), Korea (6.60), Europe (1.90), and USA (1.50). The pattern of pesticides usage in different crops is very much skewed. The cotton and rice crops consume approximately 67% of the total pesticides used in India.
Pesticide use also has its negative health impacts and is known to cause cancer and several other very serious diseases. There is a growing trend especially in the West to shift to organic food or to food free from the use of chemical pesticides.

 
Cost Benefit Ratio
Avoidable losses due to insect pest attack and benefits of chemical control in terms of cost benefit ratio are depicted in the table below.

Crop

Avoidable losses(%)

Cost : Benefit

Cotton

40-90

1:7

Paddy

21-51

1:7

Mustard

35-75

1:12

Sunflower

36-51

1:8

Groundnut

29.42

1:26

Maize

20.25

1:3

Pulses

40-88

1:4

Sugarcane

8-23

1:13

Vegetables

30-60

1:7

Fruits

20-35

1:4


According to experts, one rupee spent on chemical control of pests can fetch 7 to 26 rupees by avoiding huge losses on crops like cotton, paddy, sugarcane, sunflower, mustard, vegetables and groundnut. Excessive and indiscriminate use of pesticides has resulted in many problems like higher and illegal residues, development of pesticide resistance, pest resurgence (pest outbreak), destruction of non-target organisms, environmental pollution and poisoning cases including accidental poisoning.


 
Indian Pesticide Industry

India is the largest manufacturer of pesticides among the South Asian and South African countries Chemical pesticide industry in India at present comprises of the following three sections:

  1. Large domestic players
  2. Large multi nationals
  3. Small Scale Sector

Presently insecticides still dominate the Indian market. However, in the past few years the share of herbicide and fungicide is steadily increasing and the over all consumption of chemical pesticide is declining.

 
Pesticide Resistance
Resistance of insect pests to insecticides is one of the most serious problems in pest control. It has grown over the last five decades to such a serious dimension that now a days, it is a major challenge to pest control programs around the world. From five documented cases upto 1918, the number of insecticide resistant pests increased to 76 by 1957, 414 by 1978 and more than 504 by 1988. These include 283 species of agricultural importance, 198 species of medical and veterinary importance and 23 beneficial species. A number of species are resistant to insecticides
belonging to all major groups.

In India, insecticide resistance appeared first in insect pests of public health importance when mosquito species developed resistance to DDT around 1952. Since then a number of insect pests of medical and veterinary importance have developed resistance to many insecticides. Resistance in agricultural important pests appeared around 1963 in Singhara beetle to DDT. Later on insect pests like tobacco caterpillar, diamond back moth, mustard aphid and green peach aphid also became resistant to one or more insecticides. Appearance of resistance in American Boll Worm is recent development, when large scale control failure occurred in AP during 1987-88. In stored grain pests, the occurrence of resistance to Lindane and malathion in rust red flour beetle was reported around 1970. Subsequently resistance to malathion, Lindane or Phosphine has been reported in other storage pests like rice weevil, lesser grain borer and khapra beetle.

 
Changing Crop Protection Phase

In the subsistence phase low yields were produced under non-irrigated conditions and without any organized crop protection. In the exploitation phase, crop protection programs were developed and chemical pesticides were used to the maximum and pest control relied heavily on chemicals. Then came the crisis phase in which more frequent application and higher dosages of pesticidal chemicals were needed and problems of residues, resurgence, resistance and secondary pests became quite common. This was followed by disaster phase, when pesticidal usage became uneconomical and the whole pest control program collapsed. IPM phase leads to insect control programs based on sound ecological principles.

 
Integrated Pest Management (IPM) and Its Main Features

  • It is an ecologically based pest control strategy that considers all available management options including inaction.
  • It is a dynamic concept strategy which will continue to evolve as growers continue to confront the multitude of pest challenges.
  • It is a thinking farmer’s philosophy for pest management.
  • It is a part of an overall crop production system.
  • Takes into account the season long or even the multi season prospective strategies.
  • Derives maximum advantage of naturally occurring factors to increase pest mortality.
  • It does make use of synthetic pesticides but as a last resort.
  • Based on the principles of correction or containment of pest population and not on its elimination or eradication.

The goal of sustainable agriculture should be to maintain production at levels necessary to meet the increasing aspirations of an expanding world population without degrading the environment. Over the next two decades or so the following evolution is expected in pest control practices globally.

  • Application methods and timing will continue to change but primary reliance will remain on bio-based application of chemicals.
  • More selective less persistent insecticides will be available, and they will be applied by better skilled applicators.
  • Continued sophistication will occur in the use of weedicides.
  • Disease and insect resistant varieties and biological pest suppression will emerge as major component of the pest control activity.